High Performance 65 Quart Hard Cooler

ICE-RETENTION TIPS FROM THE MANUFACTURER

To maximize ice retention and keep your food safe, follow these tips:

1. LAYER YOUR COOLER: Keep your food surrounded by ice to maintain a temperature below 40 degrees Fahrenheit (recommended by the FDA for safe food handling). Always top with a layer of ice for best results.
2. USE PLENTY OF ICE: Coolers regulate the average temperature of the contents inside. Using more ice will result in colder temperatures and longer-lasting ice.
3. KEEP THE LID CLOSED: Prevent hot air from entering and keep the cold air inside.
4. PRE-CHILL FOOD AND DRINKS: Pre-cool your items before placing them in the cooler for extended freshness.
5. KEEP IT IN THE SHADE: Avoid direct sunlight and extreme heat, as these can cause the cooler to warm up faster.

MOST EFFECTIVE ICE LAYOUTS - Layer from bottom to top: Food-Ice-Food-Ice. Always make ice the top layer. - Freeze or pre-chill all food before placing them in the cooler. Surround and top the items. - Bear Resistant: Certified by the IGBC, strong enough to withstand a bear for up to an hour when locked. - Performance: Up to 8-day ice retention, exceeding most premium coolers. - Capped Drain: An easy-to-drain spout with garden hose compatibility. - Materials: Made of heavy-duty polyethylene, urethane, polypropylene, with rope handles. - Additional Features: (2) rope handles with injection-molded grips, (4) serviceable feet, (2) bottle openers, (2) lock holes (locks not included), (2) latches securing the lid. - Dimensions: Exterior - 28.4 in. L x 18.1 in. W x 17.5 in. H, Interior - 21-23 in. L x 12-13.7 in. W x 13 in. H, Weight - 25.5 lbs.

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